Kristy Tester Cook

General Manager

Kristy Tester Cook takes pride in the vibe at Central Kitchen + Bar. If you come to Central you will definitely run into someone you know, guaranteed.

A widely experienced restaurant and hospitality manger, Cook has nearly two decades of experience opening restaurants, training employees, and creating unique experiences. Prior to her work at Central, Cook spent 13 years at Ruby Tuesday as a regional service manager and corporate trainer. She took a break from hospitality to work in the nonprofit sector for 8 years finally returning to Detroit to help open several restaurants before landing at Central.

While Kristy makes everyone feel like family, she loves spending time with her three teenage boys and German Shepherd Cayde. As Detroit keeps thriving, she sees Central growing along with it.

Christina Stanco

Executive Chef

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Dennis Archer, Jr

Managing Partner

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Hours of Operation 

Wednesday 12-10pm
Thursday 12-10pm
Friday 12-11pm
Saturday 12-11PM
Sunday 11-4PM

Holiday Hours:

Thanksgiving - Closed
Black Friday 4-11pm
Christmas Eve - 11am -4pm
Christmas - Closed
New Year's Eve - 12-11pm
New Year's Day - Closed

Happy Hour

Thursday and Friday 

Saturdays Only:

Kitchen Hours
11AM-3PM Brunch Service
3-4PM Closed for Service
4PM Open For Dinner Service
Bar is open for cocktail service from 3PM-4PM

Brunch Service

Saturday 12-3pm
Sunday 11-4pm
© Copyright 2022 - Central Kitchen Bar
[email protected]
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